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Wednesday Night Meals

Wednesday night meals are served from 5:00 pm - 5:45 pm in the Fellowship Hall. To accommodate different tastes

and dietary needs, we will have three meal options each week:

A “meat and two” entrée/roll/dessert/drink ($8.00 per person)
A boxed salad with grilled chicken/dessert/drink ($8.00 per person)
A pizza meal – two slices of pizza/dessert/drink ($5.00 per person)

May Menus

May 17

Main Entree: Baked Ham, Macaroni and Cheese, Green Beans, Rolls and Pound Cake

Salad Entree: Boxed Grilled Chicken Salad with Assorted Toppings and Dressing

 

Pizza Entree: Two slices of Pizza (Cheese or Pepperoni)

May 24

Main Entree: Baked Spaghetti, Salad, French Bread and Pound Cake

Salad Entree: Boxed Grilled Chicken Salad with Assorted Toppings and Dressing

 

Pizza Entree: Two slices of Pizza (Cheese or Pepperoni)

May 31

Main Entree: Hamburger Steak, Baked Beans, Slaw and Rolls

Salad Entree: Boxed Grilled Chicken Salad with Assorted Toppings and Dressing

 

Pizza Entree: Two slices of Pizza (Cheese or Pepperoni)

June 7

Main Entree: Baked Ham, Macaroni and Cheese, Green Beans, and Rolls

Salad Entree: Boxed Grilled Chicken Salad with Assorted Toppings and Dressing

Pizza Entree: Two slices of Pizza (Cheese or Pepperoni)

June Menus

June 7

Main Entree: Baked Ham, Macaroni & Cheese, Green Beans and Rolls

Salad Entree: Boxed Grilled Chicken Salad with Assorted Toppings and Dressing

 

Pizza Entree: Two slices of Pizza (Cheese or Pepperoni)

June 14

VBS Week - No Wednesday Night Meal

June 21

Main Entree: Beef Tips with Rice, Green Beans, Broccoli Casserole and Rolls

Salad Entree: Boxed Grilled Chicken Salad with Assorted Toppings and Dressing

 

Pizza Entree: Two slices of Pizza (Cheese or Pepperoni)

June 28

Main Entree: Hamburger Steak, Baked Beans, Slaw and Rolls

Salad Entree: Boxed Grilled Chicken Salad with Assorted Toppings and Dressing

 

Pizza Entree: Two slices of Pizza (Cheese or Pepperoni)

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